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Pederson's Natural Farms has been pleasing meat lovers for many years with its smoked sausage, hams and especially its uncured bacon. The Hamilton, Texas-based processor is expanding its expertise into a new retail category by introducing a new line of deli meats.
Independent Processor editor-in-chief Sam Gazdziak spoke with General Manager of Pederson’s Natural Farms Neil Dudley about the new products showcased at the Annual Meat Conference.