Articles Tagged with ''consumer trends''

Gen Z cooks spicier food, more seafood, more plant-based proteins and more meals outdoors than any other generation.

Today's grillers want beef that delivers on nutrition, too.

Social platforms like TikTok, YouTube and Instagram are now key sources of inspiration for younger shoppers, while traditional in-store promotions remain the most effective tool for influencing purchase decisions across all demographics.

Pre-smashed burger is seven millimeters thick and goes from freezer to bun in five minutes.

Hormel Square Table debuts Tuscan Style Chicken and Maple Bourbon Chicken.

Plant-based meat alternatives can play a key role, offering consumers another option alongside traditional choices like beef, poultry, and seafood.

Hormel Foods introduces Herdez Al Pastor Seasoned Shredded Pork with Sauce.

Expansion of the traditional grilling season brings wins for the meat department.

Average prices for meat and poultry products rise 6.8% year-on-year.

Marine Stewardship Council poll data reveals how Americans are balancing concern for the environment with grocery planning.