Meat and Poultry Industry News

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2023 Summit set for May 4–5 in Arlington, Virginia.

The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) is in the process of developing a new strategic plan to guide the agency’s work over the next five years.

PANAMA CITY, Fla. — The Southeastern Meat Association marked the return of its annual convention June 2-5.

Dronedek recently entered into an agreement with Speedy Eats, which is developing mobile kitchens designed to be located in parking lots to provide quality food fast via drive-thru and autonomous delivery.

Atlanta will get a taste of the Jack Harlow Meal before it's available at KFCs nationwide.

Smokey Bones' latest creation, Bones Bowls, are comfort in a bowl offering a mash-up of six different lunch combinations to please everyone at the table, and for the right price.

Bar-S employs the power of sound-on advertising for its new packaging and product innovations launch with parody music video "Ham or Turkey Time."

In the mid-1990s, thousands of cattle in the United Kingdom (UK) were affected by an outbreak of a fatal neurological disease, bovine spongiform encephalopathy (BSE), commonly referred to as “mad cow disease.”

Ohio Governor Mike DeWine and Lt. Governor Jon Husted today announced additional state support to help strengthen the local meat supply chain and reduce reliance on out-of-state meat processors.

Private Label Trade Show, Nov. 13–15, to showcase products that cater to today's discerning shoppers.