Seafood - Articles - Page 6 | The National Provisioner

Dalan Animal Health identifies disease management as critical bottleneck in sustainable protein production

Innate immunity platform could address disease challenges across the global animal protein supply chain, including other aquaculture species and poultry.

Industry News

January 14, 2026

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Immunity mechanism protects offspring from lethal diseases by vaccinating parent animals.

Specialty Food Association announces 2026 sofi Award winners

Spicy smoked salmon secures top packaging honors from sofi Awards

Fra' Mani's rosemary ham wins in the gold category for the sofi Awards.

Industry News

January 13, 2026

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Specialty Food Association unveils winners of the 2026 sofi Awards, spanning 25 gold award categories and five grand honors distinctions.

High Liner Foodservice's portfolio of fully cooked white fish products

High Liner Foodservice launches fully cooked frozen seafood line

High Liner Foods unveils four fully cooked white fish products for convenience stores and quick-service restaurants.

Industry News

January 8, 2026

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High Liner Foods introduces a portfolio of fully cooked white fish products for foodservice operations.

Acme Smoked Fish names CEO

Smoked and cured seafood producer Acme Smoked Fish appoints Rob Snyder as CEO.

Industry News

January 7, 2026

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Rob Snyder succeeds Eduardo Carbajosa as CEO, who has retired following nearly two decades of leadership with the company.

Scott & Jon's seafood brand rolls out refreshed branding

Scott & Jon's enters a new chapter aimed at boosting brand awareness and continuing its growth across the frozen aisle.

Industry News

January 7, 2026

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Scott & Jon's unveils refreshed packaging, upgraded recipes and new brand messaging in response to extensive consumer testing.

a collage of various seafood products from Alaska

Finfish power November 2025 gains across fresh and frozen seafood

Frozen finfish post a far better performance than frozen shellfish.

Anne-Marie Roerink

December 31, 2025

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After a softer October, shelf-stable seafood rebound sharply.

Seafood price increases set pace among frozen animal proteins

After several months and years of deflationary conditions, seafood prices rise 7.5% year-over-year in November 2025.

Anne-Marie Roerink

December 30, 2025

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Sales of frozen meat and poultry products total $15 billion from November 2024 through November 2025.

Cousins Maine Lobster welcomes new franchisees, Dave Blosser (left) and Matt Cobb (right).

Cousins Maine Lobster expands presence across the Southeast

Lobster roll brand sees nearly 20 new units added in 2025.

December 23, 2025

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Fast-casual lobster roll brand Cousins Maine Lobster signs a three-unit franchise agreement to launch food trucks in Columbia, S.C., Charleston, S.C., and Birmingham, Ala.

IFT Journal of Food Science examines sustainable supply chains for aquatic food

Free-to-read issue shares a series of critical reviews and explores the multifaceted aspects of aquatic food and their role in a sustainable future.

Industry News

December 23, 2025

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Special issue addresses topics ranging from production, processing, safety, nutrition, shelf life and emerging technologies while also addressing key concerns in the aquatic food industry.

Fortune International acquires seafood processor Simply Fresh

Strategic acquisition strengthens Fortune International’s capabilities within its Mid-Atlantic and Southeast operations.

December 19, 2025

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By integrating Simply Fresh’s expertise and regional sourcing relationships, Fortune International enhances its ability to serve the growing demand for premium seafood in North Carolina and surrounding markets.