Items Tagged with &#39;consumer trends&#39;

Jon Sebastiani discusses change in the category he helped revive with the launch of KRAVE Jerky.

Restaurant sales rose in August, but operators remained concerned

September 18, 2020

As total restaurant sales losses topped $185 billion, a majority of operators do not expect their business to fully recover within 6 months.

Beef dazzles in strong meat department Labor Day performance

September 16, 2020

For the week ending September 6, dollars gained 18.2% over year ago levels during one of the biggest grilling weekends of the summer.

Going up against Labor Day 2019, meat sales experienced a pandemic first

September 10, 2020

The last full week of August saw the smallest increases since the start of the pandemic across virtually all departments.

Meat reaches 24th week of double-digit gains; claims-based has grown 32%+

September 2, 2020

Following the two massive stock-up weeks in mid-March, trip frequency fell while the basket size rose.

Emerging consumer behavior shifts: Six ways food & beverage innovation is evolving in the face of COVID-19

August 31, 2020

ADM has identified six emerging behavioral changes that will power innovation and growth in the months ahead.

Value-added meat holds its own with pandemic gains of 29.2%

August 26, 2020

The meat department has ruled the fresh perimeter since the onset of the pandemic.

Kerry releases report on state of the chicken industry

August 21, 2020

The report details the significant rise of chicken over the past decade and the increasing focus on craveabilitiy, indulgence and health driving the popularity of chicken.

Club and grocery take above average share of pandemic meat dollars

August 19, 2020

Economic pressure is being compounded by the delay over the extension of unemployment benefits and uncertainty over a second round of stimulus payments.

European veal looks for U.S. acceptance

Sam Gazdziak

August 14, 2020