Pork - Articles - Page 18 | The National Provisioner

Latin American Product Showcase trade show floor

Product showcase connects US meat exporters with buyers from across Latin America

Showcase features 67 exhibitors and representatives from more than 80 USMEF member companies, with prospective buyers participating from 18 countries.

Industry News

August 20, 2025

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US Meat Export Federation conducts another successful Latin American Product Showcase.

USDA to survey hog and pig producers

Producers should receive the survey questionnaire in late August 2025.

Industry News

August 19, 2025

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Survey collects market hog and breeding stock inventories, farrowing intentions and information on the latest pig crop.

Perdue Premium Meat Co. executives and operations leaders host a ribbon-cutting ceremony.

Perdue Premium Meat opens case-ready pork plant

Sioux City, Iowa, plant is set to produce products from Perdue’s premium Niman Ranch and Coleman All Natural Meats brands, as well as multiple private-label customers.

Industry News

August 14, 2025

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The 225,000 square-foot facility in Sioux City, Iowa, represents a $60 million investment in the region.

JBS to build largest US prepared bacon and sausage plant

Plant is expected to be operational by mid-2026 and to create approximately 400 jobs when all phases of the project are finished.

Industry News

August 14, 2025

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JBS acquires production facility from Hy-Vee in Ankeny, Iowa.

Beef and pork associations celebrate court upholding air reporting exemptions

National Cattlemen's Beef Association and National Pork Producers Council and other livestock groups have been fighting activists over this issue since January 2009.

Industry News

August 13, 2025

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US District Court for the District of Columbia affirms protections for livestock farmers and ranchers from unnecessary air emissions reporting requirements.

Hormel Pepperoni Dill Pickle cheeseburger pizza

Hormel introduces pepperoni in jalapeno, dill pickle flavors

Hormel Pepperoni designs two varieties specifically for flavor seekers.

Industry News

August 12, 2025

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Hormel Pepperoni brand responds to consumer interest in adventurous flavors and elevated eating occasions.

American Meat Science Association hosts pork and poultry training courses

AMSA offers courses designed for professionals in meat and poultry production, processing and quality assurance.

Industry News

August 12, 2025

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Registration opens for three in-person, hands-on training courses: POULTRY 101, PORK 101 and POULTRY 201.

Mexico foodservice team studies US production, quality

US Meat Export Federation works closely with importers to introduce new cuts and products to their customers.

Industry News

August 12, 2025

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US Meat Export Federation leads a team of 10 foodservice buyers from Mexico to explore how US food safety methods, grain-feeding regimens and processing practices.